JAYD FIRE CHICKEN WINGS
Dry rubbed, smoked for 2 hours and then finished in convection oven.
Preparation: Simply pop the vacuum bag in simmering water for 35 minutes, then open and serve. You can finish on the grill or in the oven after initial heating in the bag.
Chicken Wings: EU
Produced in The UK. Produced in environment handling wheat, milk, egg, soya, mustard, sesame & nuts
For Allergens see ingredients in bold.
Ingredients: Chicken wings, chilli powder, smoked paprika, cumin powder, cayenne pepper, garlic powder, onion powder, black pepper, salt
Storage: Keep Frozen (below -18oC)
Use in 3 days after defrosting