12 Hour Pulled Smoked Wagyu Brisket

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  • Regular price £23.00


For Allergens see ingredients in bold.
Ingredients: Brisket (92%), Water (5%), Cumin Powder, Chilli Flakes, Black Pepper, Thyme, Salt, Sugar, Paprika, Onion Powder, Garlic Powder, Sodium Tripolyphosphate 

Storage: Keep Frozen (below -18C)
Use in 3 days of defrosting

NUTRITIONAL INFORMATION, PER 100G:

Energy 468kJ/112kcal
Carbohydrate 1.0g
of which sugars 1.0g
Fat 8.28g
of which saturates 3.31g
Fibre 0.5g
Protein 19.87g
Salt 1.00g

Experience the ultimate indulgence with our 12-hour Smoked Wagyu Brisket. This tender, marbled cut of premium Wagyu beef is slow-smoked to perfection, resulting in a rich, smoky flavour and melt-in-your-mouth texture. Ideal for gourmet meals or special occasions, this brisket promises a luxurious and unforgettable dining experience.

PreparationSimply pop the vacuum bagged brisket in simmering water for 30 minutes, then open slice and serve. Best eaten with your favourite BBQ Sauce.

Beef: Ireland
Produced in The UK. Produced in environment handling wheat, milk, egg, soya, mustard, sesame & nuts

For Allergens see ingredients in bold.
Ingredients: Beef Brisket Cumin powder, Chill flakes, Pepper, Thyme, Salt, Sugar, Paprika, Onion powder, Garlic powder

Storage: Keep Frozen (below -18oC)
Use in 3 days of defrosting