BBQ Dry Rub

This is the rub used on our delicious pork belly burnt ends, delivering a bold, savoury-sweet flavour that’s perfectly suited to BBQ cooking. Rich and well balanced with a gentle warmth, it’s just as effective on ribs, chicken, brisket, or anything heading to the grill or smoker, adding depth and a classic BBQ-style finish.

For Allergens see ingredients in bold including cereals containing gluten.

Ingredients: Sugar, Paprika, Salt, Chilli Powder, Garlic Powder, Onion Powder, Black Pepper.