Premium Smoked Ham

Indulge in the exceptional flavour of our Premium Oak-Smoked Ham, a culinary masterpiece. Carefully smoked over oak wood, it boasts an unmistakable smoky richness. Each tender, juicy slice melts in your mouth, making it perfect for a variety of dishes. Whether it's the star of your sandwich, a delightful addition to your charcuterie board, or a gourmet centrepiece, this ham exudes versatility and sophistication. Choose our Premium Oak-Smoked Ham for an elegant and flavourful addition to your meals.

Cooking Method: Defrost in the fridge for 24 hours and then it can be eaten hot or cold. To warm it up, put the sealed bag in simmering water for 35-40 minutes.

Pork: EU
Produced in The UK. Produced in environment handling wheat, milk, egg, soya, mustard, sesame & nuts

For allergens please see ingredients in bold.

Ingredients: Pork, Sugar, Salt, Black Pepper, Smoked Paprika, Ground Ginger, Garlic Powder, Ground Cumin, Chilli Powder, Sage, Cure.

Storage: Keep Frozen (-18oC)
Use in 3 days of defrosting.

NUTRITIONAL INFORMATION, PER 100G:

Energy 918kJ / 220kcal
Fat 14.19g
of which saturates 4.99g
Carbohydrates 0.79g
of which sugars 0.79g
Fibre 0.90g
Protein 21.91g
Salt 2.13g